Roasted balsamic brussels sprouts is a savory and flavorful vegetable dish. Roasting brussels sprouts makes them tender and caramelized. Tossing the roasted sprouts in a splash of rich dark balsamic vinegar finishes the dish with a burst of flavor and acidity.
Hi, I’m Michelle, a mom and dreamer. Welcome to my Pacific Northwest kitchen. Here you'll find wholesome, fresh, family-friendly recipes. Are you ready to get cooking?