Wholesome Eats
Rich, creamy and oh so gooey, this hot Dungeness crab dip is a hit at every party. We use fresh caught West coast Dungeness crab in this crab dip recipe. It’s slightly sweet and delicate meat pairs well with the other savory, cheesy and slightly spicy ingredients. This post may […]
Dungeness crab stuffed mushrooms make for a really delicious appetizer for a special occasion. White mushrooms are filled to the brim with Dungeness crab that we caught over the summer. If you have cooked crab meat in the freezer, this is a great recipe to try. It’s similar to a […]
Rich and delicious dungeness crab cobb salad is a special treat. This salad features dungeness crab, bay shrimp, a wide variety of veggies, eggs, walnuts, bleu cheese and a creamy homemade dressing with French thyme, scallions and parsley.
Rich, tangy and delicious, this brunch recipe for Pacific Northwest crab cake eggs benedict is a decadent special treat.
Sweet, creamy and oh so satisfying! Sweet corn and dungeness crab are a perfect pair in this delicious creamy corn and crab chowder. The bright colors of fall the crisp air have me thinking about incorporating homemade soups back into our dinnertime routine. Homemade soup always tastes better and has […]
This seafood bisque is a creamy seafood stew made with a mix of fresh seafood common to the Pacific Northwest. I prefer this Seattle seafood bisque with salmon, crab and sea scallops. However, you can use any mix of seafood you prefer such as shrimp, crab and clams. If you […]
These simply seasoned Dungeness crab cakes are a little sweet, savory and fry up to a special treat! I love serving them with this sweet and spicy Thai Chili Sauce. During the summer months we love crabbing. It’s a fun way to spend the day. Drop a couple crab pots, […]
Hi, I’m Michelle, a mom and dreamer. Welcome to my Pacific Northwest kitchen. Here you'll find wholesome, family-friendly recipes without the junk. Are you ready to get cooking?